Wheat patties filled with garlic cream, red peppers, fried chicken breast and coleslaw, ready to eat.

Wheat flat cakes 47% [wheat flour, water, rapeseed oil, humectant: glycerin; dextrose, emulsifier: mono- and diglycerides of fatty acids; iodised table salt (table salt, potassium iodate), acidity regulator: malic acid], garlic cream 18% [rapeseed oil, water, sugar, mustard (water, spirit vinegar, mustard seeds, table salt, sugar), spirit vinegar, starch, egg yolk powder*, garlic, spice preparation, table salt], marinated red peppers 13% (red peppers, spirit vinegar, sugar, table salt), fried chicken breast 12% (chicken breast meat, table salt, dextrose, plant extracts, spice preparation), coleslaw 9% (white cabbage, spirit vinegar, rapeseed oil, table salt, sugar), water, modified starch, spirit vinegar, table salt.
* from free-range chickens.