Marinated red cherry peppers filled with cream cheese in rapeseed oil.
No added of preservatives
Marinated red cherry peppers 48% (red cherry peppers, sugar, spirit vinegar, table salt, acidity regulator: citric acid; antioxidant: ascorbic acid; firming agent: calcium chloride), cream cheese cream 32% [heat-treated cream cheese (double cream stage), spice extracts, table salt, starch, acidity regulator: lactic acid], rapeseed oil.
Meal for: 2 people
Preparation time: 20 min
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